Spicy Cheddar Thumbprints
Ingredients
- 12 ounces grated extra sharp cheddar cheese
- 4.5 ounces unsalted butter
- 1.5 cups all purpose flour
- .5 cups toasted pecans, chopped
- 1 egg white, beaten
- 4 ounces hot pepper jelly, habanero jelly, or other onion jelly
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