Broccoli, Carrot, and Pepper Upma
Broccoli, Carrot, and Pepper Upma could be just the gluten free, dairy free, lacto ovo vegetarian,
Vegan Pizza
Details
- Servings: 6
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 2 pounds pizza dough , homemade or store-bought
- Olive oil , for greasing the pizza dough and baking sheet
- Flour , for dusting the counter
- Cornmeal , for dusting the pan or pizza peel
- 3/4 to 1 cup pizza sauce , homemade or jarred (check to see it’s vegan)
- 1 batch homemade vegan mozzarella (see below), or 7 to 8 ounces vegan mozzarella -style shreds
- Optional toppings: fresh basil , vegan pepperoni or cooked vegan sausage, mushrooms
- 5 tablespoons tapioca flour
- 2 tablespoons nutritional yeast
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 1 1/2 cups water
- 6 tablespoons oil
- 2 teaspoons apple cider vinegar
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