Green chowder with prawns

Green chowder with prawns

Green chowder with prawns


Serves 12

Details
  • Servings:   12
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • american
Ingredients
  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 1 celery stick, finely chopped
  • 1 garlic clove
  • 300g petit pois
  • 200g pack sliced kale
  • 2 potatoes, finely chopped
  • 1 low-salt chicken stock cube (we used Kallo)
  • 100g cooked North Atlantic prawns
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