Herb and Cheese Drop Biscuits recipes

Herb and Cheese Drop Biscuits recipes

Herb and Cheese Drop Biscuits recipes


40 minutes

Details
  • Servings:   9
  • Calories:   198
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1 cup (120g) whole wheat pastry flour
  • 1 cup (130g) unbleached all-purpose flour
  • 1 tbsp aluminum-free baking powder
  • 1 tbsp natural cane sugar
  • 1/2 tsp fine grain sea salt
  • 1/4 tsp garlic powder
  • 1 tsp minced fresh rosemary
  • 1 tsp fresh thyme leaves
  • 1/4 cup fresh parsley leaves, minced
  • 5.5 tbsp coconut oil, frozen
  • 1 cup unsweetened and unflavoured almond milk
  • 1/4-1/3 cup vegan shredded cheese (I used Daiya), optional
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