Tomatillo Avocado Salsa Salsa Verde Cruda

Tomatillo-Avocado Salsa (Salsa Verde Cruda)

Tomatillo-Avocado Salsa (Salsa Verde Cruda)

By Food & Wine
Serves 4

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Details
  • Servings:   4
  • Calories:   111
  • Protein:   2g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • south american
Comments
Ingredients
  • 2 garlic cloves, coarsely chopped
  • Salt
  • 1/2 pound tomatillos, husked and coarsely chopped
  • 1 small onion, coarsely chopped
  • 2 serrano or 3 jalapeño chiles, coarsely chopped
  • 6 cilantro sprigs, coarsely chopped
  • 1 ripe Hass avocado, halved and pitted
Instructions

Tomatillo-Avocado Salsa (Salsa Verde Cruda) serves 4 original recipe by Food & Wine.

View original preparation instructions

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