Spicy Tripe Soup Menudo
Ingredients
- 2 cups dried hominy
- 3 pounds honeycomb beef tripe , cleaned and cut into bite-size pieces
- 2 pounds pig's feet, split in half, bones and skin intact
- 1 large onion, peeled and chopped
- 1 tablespoon dried oregano
- 5 cloves fresh garlic, peeled and chopped
- 5 whole black peppercorns
- 1 ancho chili , toasted, seeded, and coarsely chopped
- 2 poblano chilies , roasted, seeded, peeled, and coarsely chopped
- Halved limes, chopped onion, torn cilantro leaves, for garnish
- Bolillos, tortillas, or tostadas, Mexican table sauce , and sliced avocados, for serving
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