Swordfish Spiedini

Swordfish Spiedini

Swordfish Spiedini

By Food Network
1 hour 25 minutes

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Details
  • Servings:   6
  • Calories:   357
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1/4 cup extra-virgin olive oil
  • 2 teaspoons herbes de Provence
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 pounds swordfish steaks (at least 1-inch thick), trimmed
  • 12 short, thick wooden skewers, soaked in water for at least 30 minutes
  • 12 thin slices pancetta (about 3 ounces), unrolled so that you have a strip
  • 6 lemon wedges
Instructions

Swordfish Spiedini serves 6 original recipe by Food Network.

View original preparation instructions

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