Roasted Broccoli
You can never have too many Mediterranean recipes, so give Roasted Broccoli a try. For 15 cents per
Roasted Veg With Nutritional Yeast
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 small heads of broccoli, cut into florets with some stalk attached, or 1 medium acorn squash, seeds removed, cut into 1/2-inch slices
- 2 tablespoons virgin coconut oil, warmed to liquefy if needed
- Kosher salt, freshly ground pepper
- 2 tablespoons nutritional yeast
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