Chicken Pot Pie Soup

Ingredients

• 1/4 Cup butter
• 1 large onion, finely chopped
• 2 garlic cloves, finely chopped
• 12 Ounces can cream of corn soup
• 12 Ounces can cream of mushroom soup
• Salt, to taste
• Pepper, to taste
• 1 Cup chicken broth
• 3 1/2 Cups rotisserie chicken, cooked, shredded
• 1 1/2 Cup frozen mixed vegetables, thawed

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