Sallis Corn Light Bread

Salli's Corn Light Bread

Salli's Corn Light Bread

By Martha Stewart
Serves 8

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Details
  • Servings:   8
  • Calories:   300
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • south american
Comments
Ingredients
  • 2 tablespoons vegetable shortening
  • 3/4 cup sugar
  • 1/2 cup all-purpose flour
  • 2 cups white cornmeal
  • 1/4 teaspoon salt
  • 2 cups buttermilk
  • 1 teaspoon baking soda
Instructions

Salli's Corn Light Bread serves 8 original recipe by Martha Stewart.

View original preparation instructions

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