Strawberry Rhubarb Jam Recipe

Strawberry Rhubarb Jam Recipe

Strawberry Rhubarb Jam Recipe


2 hours

Details
  • Servings:   6
  • Calories:   332
  • Protein:   3g
  •  
  • Fiber:   8g
  • Sugar:   71g
  • Carb Total:   75g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 1/2 to 2 pounds strawberries (about 2 quarts)
  • 2 pounds rhubarb
  • 3 tablespoons lemon juice
  • 1 1/2 cups (0.75 pounds) granulated sugar
  • 1 teaspoon vanilla extract
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