Ingredients
- 2 garlic bulbs, this will be to your taste as to how much you want to add to the soup
- 1 teaspoon olive oil
- 2 tablespoons butter
- 1/4 cup onion, sliced thin
- 2 tablespoons flour
- 1/2 cup chicken broth
- 1/2 cup milk
- 1/2 cup heavy cream
- 3/4 cup Gruyere cheeese, grated
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 1 tablespoon cooking sherry
- 1 teaspoon fresh thyme, minced
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