Roasted Garlic and Gruyere Soup

Roasted Garlic and Gruyere Soup

Roasted Garlic and Gruyere Soup


Serves 2

Details
  • Servings:   2
  • Calories:   706
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   32g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
Ingredients
  • 2 garlic bulbs, this will be to your taste as to how much you want to add to the soup
  • 1 teaspoon olive oil
  • 2 tablespoons butter
  • 1/4 cup onion, sliced thin
  • 2 tablespoons flour
  • 1/2 cup chicken broth
  • 1/2 cup milk
  • 1/2 cup heavy cream
  • 3/4 cup Gruyere cheeese, grated
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1 tablespoon cooking sherry
  • 1 teaspoon fresh thyme, minced
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