Green Seasoning Baked Cod
Ingredients
- ¼ Vidalia or other sweet onion
- 4 6-oz. skinless, boneless cod fillets
- 1½ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt, divided
- Freshly ground black pepper
- ¼ cup plus 2 tsp. extra-virgin olive oil
- 1 lime
- 4 garlic cloves
- 1 2" piece ginger
- 4–5 thyme sprigs
- 1 small bunch cilantro
- 2–4 scallions
- 1 red bell pepper
- 1 habanero chile
- Cooked brown rice or ramen noodles (for serving)
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