Blender Carrot Soup
Blender Carrot Soup is a hor d'oeuvre that serves 4. Watching your figure? This gluten free and lacto
Autumn Pumpkin Soup
Ingredients
- Soup
- 2 tablespoons coconut oil or butter
- 500 grams pumpkin, peeled and deseeded
- 4 shallots, finely chopped
- 2 garlic cloves, crushed
- 1 teaspoon coriander powder
- 2 teaspoons cumin powder
- 1/2 teaspoon turmeric
- 1/2 teaspoon cayenne
- 500 milliliters fresh veggie or chicken stock
- 400 milliliters coconut milk
- Cinnamon Toasted Coconut Flakes
- 1 teaspoon coconut oil
- 1 tablespoon maple syrup
- 1 teaspoon cinnamon
- 3 tablespoons coconut flakes
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