Chicken Stew

Chicken Stew

Chicken Stew

By Food52
30 minutes

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Details
  • Servings:   4
  • Calories:   653
  • Protein:   31g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   50g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 600 grams Chicken thigh boneless
  • 1 cup potato (large-medium)
  • 1/2 cup carrot
  • 1/2 cup green peas
  • 1 piece onion -large
  • 2 pieces garlic cloves
  • 1 piece ginger (1-inch)
  • 3 pieces green chilli
  • 1/2 teaspoon turmeric powder
  • 1 cinnamon /cassia bark (1 inch)
  • 1/4 teaspoon peppercorn
  • 400 milliliters coconut milk fresh or can
  • 1 piece bay leaf
  • salt to taste
  • fresh crushed pepper to taste
  • 1/2 piece lemon to squeeze
Instructions

Chicken Stew serves 4 original recipe by Food52.

View original preparation instructions

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