Kale Brussels Sprout Slaw
Ingredients
- 1 bunch Lacinato Kale
- 2 cups Brussels Sprouts, trimmed and quartered
- 1/3 cup Extra-Virgin Olive Oil
- 1 Clove Garlic, Quartered
- 1 tablespoon Dijon Mustard
- 2 tablespoons Champagne Vinegar
- 3 tablespoons Finely Grated Parmesan
- 2 tablespoons Dried Currants
- 1/4 cup Roasted Almonds, Chopped
Organization Tags
Tags easily organize your Recipe Library
Comments