Meyer Lemon Biscotti with Dried Wild Blueberries
If you want to add more Mediterranean recipes to your collection, Meyer Lemon Biscotti with Dried
Chouquettes with Warm Berries
Details
- Servings: 8
- Dish: desserts
Cuisine
- american
Ingredients
- 8 tablespoons (1 stick) unsalted butter, cut into pieces
- 1 tablespoon granulated sugar
- ¼ teaspoon kosher salt
- 1 cup all-purpose flour
- 1 teaspoon finely grated orange zest
- 3 large eggs
- 2 tablespoons whole milk
- 4 tablespoons pearl or nib sugar
- ⅓ cup sugar
- ¼ cup orange juice
- 2 cups mixed fresh (or frozen, thawed) berries (such as raspberries, blueberries, and blackberries)
- 6 oz. fresh strawberries, hulled, quartered (about 1 cup)
- 2 pints vanilla ice cream (for serving; optional)
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