Thai Green Mango Salad
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Thai Inspired Pea Soup
Ingredients
- 3 10 ounce boxes of frozen baby peas
- Some or all of one thai bird’s-eye pepper, minced
- 1 small onion or one large shallot, diced
- 1 inch piece of ginger peeled and grated. i use a microplane zester for this.
- 2 limes, zest one and reserve the zest
- ½ can of full fat coconut milk. i like thai kitchen brand.
- 2 cups of water
- Sea salt to taste
- Neutral tasting oil or coconut oil for cooking
- To serve: thai basil or regular basil, lime wedges, lime zest, sriracha sauce
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