Cabbage Rolls with Beef and Rice

Cabbage Rolls with Beef and Rice

Cabbage Rolls with Beef and Rice


1 hour 40 minutes

Details
  • Servings:   15
  • Calories:   243
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 large head white or green cabbage (2 lb.)
  • 1½ tsp. kosher salt, divided, plus more for the water
  • ¼ cup tomato paste
  • 1½ lb. ground beef
  • ¾ cup (6 oz.) unsalted butter, melted and divided
  • ½ cup (3¾ oz.) medium-grain rice
  • 1 tsp. ground cinnamon
  • ½ tsp. freshly ground black pepper
  • 3 whole garlic cloves, unpeeled
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