Paleo Pancakes With Berries And Maple Syrup recipes

Paleo Pancakes With Berries And Maple Syrup recipes

Paleo Pancakes With Berries And Maple Syrup recipes

By Food Republic
35 minutes

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Details
  • Servings:   2
  • Calories:   577
  • Protein:   23g
  •  
  • Fiber:   11g
  • Sugar:   27g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   38g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 1 cup almond flour
  • 1 tablespoon coconut flour
  • 3 eggs
  • 1/4 cup water
  • 1/3 cup prune juice
  • 1/4 teaspoon freshly grated nutmeg
  • olive oil spray
  • 1 1/2 cups fresh berries
  • 1 tablespoon grade B maple syrup or melted raw honey
Instructions

Paleo Pancakes With Berries And Maple Syrup recipes serves 2 original recipe by Food Republic.

View original preparation instructions

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