Burnt Sugar Apricot Halves

Burnt Sugar-Apricot Halves

Burnt Sugar-Apricot Halves

By Real Simple
20 minutes

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Details
  • Servings:   3
  • Calories:   205
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   37g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 3 tablespoons turbinado sugar or granulated sugar
  • ¾ teaspoon ground ginger
  • 2 pounds very ripe apricots, halved and pitted
  • 1 teaspoon fresh lemon juice (optional)
  • Plain Greek yogurt, for serving
Instructions

Burnt Sugar-Apricot Halves serves 3 original recipe by Real Simple.

View original preparation instructions

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