Matcha Mexican Wedding Cookies
Ingredients
- 1 ½ cups (3 sticks) unsalted butter, at room temperature
- ½ teaspoon vanilla extract
- 1 ¾ cups powdered sugar, divided
- 3 cups all-purpose flour
- ¼ teaspoon salt
- 2 ¼ cups finely chopped roasted salted almonds
- 2 tablespoons matcha (green tea powder, available in the international aisle)
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