Prosciutto Wrapped Fruit on a Bed of Parmigiano Snow

Prosciutto-Wrapped Fruit on a Bed of Parmigiano Snow

Prosciutto-Wrapped Fruit on a Bed of Parmigiano Snow

By PBS Food
Serves 2

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Details
  • Servings:   2
  • Calories:   129
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 fresh fig or one peeled kiwi
  • 2 thin slices of Prosciutto di Parma
  • 1 ounce Parmigiano Reggiano
  • 1 teaspoon unsalted butter
  • 1 teaspoon olive oil
Instructions

Prosciutto-Wrapped Fruit on a Bed of Parmigiano Snow serves 2 original recipe by PBS Food.

View original preparation instructions

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