Mashed Potato Zeppole

Mashed Potato Zeppole

Mashed Potato Zeppole


1 hour 40 minutes

Details
  • Servings:   36
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • american
Ingredients
  • 1 cup cranberry sauce
  • 1/4 teaspoon nutmeg
  • 1 teaspoon lemon zest (from 1 lemon)
  • 1 cup mashed potatoes, at room temperature
  • 3/4 cup whole milk
  • 1/2 cup sugar, plus 1/2 cup, for rolling
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon cinnamon
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • Vegetable oil, for frying
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