Easter simnel cake

Easter simnel cake

Easter simnel cake


Serves 22

Details
  • Servings:   20
  • Calories:   362
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   28g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 250g mixed dried fruit (a mixture of sultanas, currants, raisins and candied mixed peel)
  • 1 orange, zested and juiced
  • 500g pack marzipan
  • 250g pack butter, softened
  • 200g light brown soft sugar
  • 4 eggs, plus 1 beaten to glaze
  • 175g plain flour
  • 100g ground almonds
  • 1 tsp baking powder
  • 1 lemon, zested
  • 2 tsp mixed spice
  • 1 tsp vanilla extract
  • 100g glacé cherries, halved
  • 3 tbsp apricot jam
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