Beef Stroganoff

Beef Stroganoff

Beef Stroganoff


Serves 4

Details
  • Servings:   4
  • Calories:   519
  • Protein:   30g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Ingredients
  • 4 Tbsp. extra-virgin olive oil, divided
  • 2 Tbsp. unsalted butter, divided
  • 8 oz. crimini mushrooms, halved, quartered if large (about 2 cups)
  • Kosher salt
  • 1 lb. skirt steak, cut into 4" sections
  • Freshly ground black pepper
  • 2 shallots, finely chopped
  • 4 garlic cloves, finely chopped
  • 1 Tbsp. double-concentrated tomato paste
  • 2 Tbsp. all-purpose flour
  • ¼ cup dry white wine
  • 2 cups (or more) low-sodium beef broth
  • 1 tsp. (or more) fish sauce
  • ¼ cup sour cream
  • Buttered cooked egg noodles and sliced scallions (for serving)
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