Swiss Chard Linguine
You can never have too many hor d'oeuvre recipes, so give Swiss Chard Linguine a try. This recipe serves
Char Siew Pan Roasted BBQ Pork
Details
- Servings: 14
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- * 1.5 kg pork shoulder butt
- * 2 tsp chopped garlic
- * 3 tsp hoisin sauce
- * 3 tsp oyster sauce
- * 2 tbsp honey
- * 1 tbsp pepper
- * 1 tsp sesame oil
- * 4 tsp chinese rice wine
- * 2 tbsp cooking oil
- * 1 tbsp chinese rice wine
- * 1/2 cup water
- * 3 tsp cornstarch
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