Orange Marmalade Muffins
Orange Marmalade Muffins takes around 45 minutes from beginning to end. This recipe makes 12 servings
Marmalade Cake
Ingredients
- FOR THE CAKE:
- 1 whole Orange (buy Organic Because You're Eating The Peel)
- 4 Tablespoons Whipped Earth Balance Butter Substitute
- ¾ cups Unbleached White Sugar
- ¼ cups Brown Sugar
- 1 teaspoon Vanilla Extract
- 2-½ cups Unbleached White Flour
- 3 teaspoons Baking Powder
- ¼ teaspoons Salt
- 1 teaspoon Baking Soda
- ¾ cups Fresh Squeezed Orange Juice
- 3 Tablespoons Orange Marmalade
- FOR THE GLAZE:
- 4 Tablespoons Orange Marmalade
- 4 Tablespoons Powdered Sugar
- 2 Tablespoons Water
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