Easy Indian Chicken Curry

Easy Indian Chicken Curry

Easy Indian Chicken Curry


Serves 4

Details
  • Servings:   4
  • Calories:   490
  • Protein:   23g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 6 pieces Skinless Thighs with/without bones or Breasts
  • 2 medium onions chopped
  • 2 tomatoes chopped
  • 1 tablespoon Ginger Garlic paste
  • 1 tablespoon ground Cumin
  • 1 tablespoon Ground coriander
  • 1 teaspoon Turmeric
  • 2 teaspoons Garam Masala
  • 2 teaspoons Red Chilli powder/cayenne (or according to your heat preference)
  • 1 tablespoon Salt (or to your taste)
  • 5 tablespoons oil
  • 1 cup Water
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