Cappuccino Cheesecake

Cappuccino Cheesecake

Cappuccino Cheesecake


Serves 8

Ingredients
  • ½ cup heavy whipping cream (use whip topping to keep this parve)
  • 1 8-oz container cream cheese, unwhipped (tofutti works well)
  • 2 teaspoons instant coffee powder dissolved in 2 Tablespoons boiling water, cooled
  • 1 egg
  • ½ cup sugar
  • 2 teaspoons vanilla extract
  • 1 graham cracker crust
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45 minutes
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