Cream of Green Tomato Soup

Ingredients

• 2 pounds green tomatoes, cut into quarters
• 1-2 jalapeno peppers (depending on how much heat you like)
• 3 cloves of garlic
• 2-3 tablespoons olive oil
• 1 cup green pumpkin seeds
• 2 cups chicken or vegetable stock
• 1.5 cups milk, or cream if you want a richer soup
• 1 teaspoon cumin
• 1/2 teaspoon dried oregano
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne
• 1 tablespoon honey
• 1.5 tablespoons fresh minced cilantro
• 1 teaspoon lime juice
• 1/2 cup spreadable goat cheese/chevre
• sea salt, to taste

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