Flaxseed–Chia Seed Pancakes with Bacon
Ingredients
- 1 cup all-purpose flour
- ½ cup whole wheat flour
- 3 tablespoons brown flaxseed, chopped
- 2 tablespoons sugar
- 1 tablespoon chia seeds
- 1½ teaspoons baking powder
- ½ teaspoon baking soda
- ¾ teaspoon kosher salt
- 12 ounces bacon
- 2 large eggs
- 1¾ cups buttermilk
- Vegetable oil (for skillet)
- Pure maple syrup (for serving)
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