Pani Puri Recipe

Ingredients

• 30 Puris
• Ingredients For Curry:
• 1 Cup Chick Peas/Kabuli Chana
• 5 to 7 Potatoes (Medium size)
• Salt to taste
• 1 Teaspoon Red Chilli Powder
• 1 Teaspoon Coriander Powder
• 1 Teaspoon Garam Masala Powder
• 1 Teaspoon Turmeric Powder
• Ingredients For Pani:
• 1 Cup Mint Leaves
• 1 Cup Coriander Leaves
• 1 Teaspoon Kala Namak/Black Salt
• Salt to taste
• 1 Teaspoon Sugar
• 4 Cups of Water
• 3 to 5 streaks of tamarind

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