Homemade Yogurt with Salton Yogurt Maker Instructions

Homemade Yogurt with Salton Yogurt Maker Instructions

Homemade Yogurt with Salton Yogurt Maker Instructions

By Food52
Serves 7

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Details
  • Servings:   7
  • Calories:   101
  • Protein:   6g
  •  
  • Fiber:   0g
  • Sugar:   9g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 5 cups (40 ounces) milk (you can use low fat or skim, but I recommend organic whole milk for the best results)
  • 1 tablespoon starter or 1/2 cup yogurt with active live cultures (I don't recommend Greek yogurt)
Instructions

Homemade Yogurt with Salton Yogurt Maker Instructions serves 7 original recipe by Food52.

View original preparation instructions

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