Pumpkin Apple Soup with Salsify Garnish

Pumpkin Apple Soup with Salsify Garnish

Pumpkin Apple Soup with Salsify Garnish


Serves 12

Details
  • Servings:   12
  • Calories:   83
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 medium pumpkin (any variety will do, but my favorites are Kabocha, Galeux d'Eysines & Red Kuri)
  • 2 cups vegetable stock
  • 1/2 cup whole milk (or coconut milk for a richer soup)
  • 1/4 cup heavy cream
  • 2 carrots, chopped
  • 1 serrano pepper, chopped
  • 8 sage leaves
  • 1 cup applesauce
  • 3 tablespoons agave nectar
  • 1 teaspoon kosher salt
  • 2 teaspoons ginger root, minced
  • 2 teaspoons nutmeg
  • 1 teaspoon allspice
  • 2 salsify roots, peeled and shaved
  • 3 tablespoons butter, divided
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