CAJUN SIRLOIN TIPS WITH BLUE CHEESE DIPPING SAUCE

Name: CAJUN SIRLOIN TIPS WITH BLUE CHEESE DIPPING SAUCE
Ingredients: Ingredients for Steak Bites; 2 pounds Sirloin steak, cut into 1-inch cubes; 1/2 cup Olive Oil; 4 Cloves Garlic, Minced; 2 tablespoons Red Wine Vinegar; 1/4 cup Soy Sauce; 1 tablespoon Honey; 1/4 cup Worcestershire Sauce; 1 tablespoon Cajun Seasoning; 1/2 teaspoon Red Pepper Flakes; 1 teaspoon Cracked Black Pepper; Ingredients for Blue Cheese Sauce; 1/2 cup Sour Cream; 1/2 cup Blue Cheese, Crumbled; 1/4 cup Mayo; 1 Clove Garlic, Minced; 1 Shallot, Minced; 1 tablespoon Lemon Juice; 1 teaspoon Hot Pepper Sauce; 1 teaspoon Worchestshire sauce; Salt & Pepper to Taste