Ingredients
- 1 1/2 pounds turkey sausage, preferably hot and spicy
- 1/2 cup vegetable oil
- 1 cup flour
- 2 tablespoons olive oil
- 3 boneless, skinless chicken breast halves, cut into thin strips
- 1 red bell pepper, finely chopped
- 1 green bell pepper, finely chopped
- 1 onion, finely chopped
- 3 cloves garlic, finely chopped
- 4 cans (28 ounces each) diced tomatoes
- 3 cups tomato juice
- 1/2 pound okra, sliced
- 1/4 cup cajun seasoning
- 2 cups small shrimp, shelled and deveined
- salt
- ground black pepper
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