Ingredients
- 2 cups plus 2 tablespoons vegetable oil
- 2 cups all-purpose flour
- 1 large onion, chopped
- 2 large green bell peppers, chopped
- 1 3 1/2-pound chicken
- 2 teaspoons red pepper flakes
- Kosher salt and freshly ground pepper
- 1 1/4 pounds fresh chicken sausage
- 1 pound andouille sausage, thinly sliced
- 3/4 pound skinless, boneless chicken breasts, cut into pieces
- 1 1/4 pounds smoked turkey thigh, skin and bones removed, cut into pieces
- 1 bunch scallions, chopped
- 1/4 cup Cajun seasoning
- Cooked white rice, for serving (optional)
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