Alice B Toklas Chicken
Ingredients
- 1 medium-sized (about 3½ pounds) roasting chicken, preferably free-range
- Salt
- 2 tablespoons unsalted butter
- 2 tablespoons extra virgin olive oil
- ½ cup ruby port
- ½ cup orange juice
- 3 tablespoons heavy cream
- Zest of 1 orange, grated
- Salt and freshly ground black pepper
Details
- Servings: 14
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
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