Alice Waters Swiss Chard Gratin Recipe

Alice Waters' Swiss Chard Gratin Recipe

Alice Waters' Swiss Chard Gratin Recipe

By Serious Eats
45 minutes

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Ingredients
  • 3 bunches chard, washed and stemmed (save half the stems)
  • 2 cups fresh breadcrumbs
  • 5 tablespoons butter
  • 1 large onion, diced
  • Salt to taste
  • 4 teaspoons flour
  • 1 cup milk
  • Freshly grated nutmeg
Instructions

Alice Waters' Swiss Chard Gratin Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french

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