Brussels Sprouts with Toasted Breadcrumbs and Lemon

Brussels Sprouts with Toasted Breadcrumbs and Lemon

Brussels Sprouts with Toasted Breadcrumbs and Lemon

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   137
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 cups Brussels sprouts, halved
  • 2 tablespoons butter
  • 1 small garlic clove, minced
  • 1 tablespoon lemon juice
  • 1/2 teaspoon lemon zest (about 1/2 lemon)
  • 1/4 cup breadcrumbs, lightly toasted
  • several dashes of salt
  • several cranks of freshly ground black pepper
Instructions

Brussels Sprouts with Toasted Breadcrumbs and Lemon serves 4 original recipe by Food52.

View original preparation instructions

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