Memphis Dry Rubbed Back Ribs

Ingredients

• 2 slabs pork loin baby back ribs, about 2 1/4 pounds each
• Rib Rub #99 as needed, recipe follows
• 3/4 cup Sugar In The Raw
• 1/2 cup salt
• 1/4 cup paprika
• 2 tablespoons finely ground black pepper
• 1 tablespoon granulated garlic
• 1 tablespoon onion powder
• 1 tablespoon ground cumin
• 1 tablespoon chili powder
• 1 teaspoon dry mustard
• 1 teaspoon ground coriander
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon ground allspice

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