How to Make Croissants (and Pain au Chocolat!)
You can never have too many side dish recipes, so give How to Make Croissants (and Pain au Chocolat!)
Pain Perdu Lost Bread aka French Toast
Ingredients
- 2 eggs
- 1 cup sugar
- 1 tablespoon cornstarch dissolved in a splash of water
- 1 cup whole milk
- 1/2 teaspoon freshly grated nutmeg
- 8 slices stale white bread or 6 slices thick cut stale bread
- Butter, for griddle pan
- Warm maple syrup, powdered sugar, cinnamon sugar and/or fresh berries for topping.
- Three Berry Compote, recipe follows
- 1/2 cup sugar
- 1 lemon, juiced
- 1/2 cup water
- 1 pint strawberries, sliced
- 1 cup raspberries
- 1 cup blackberries
- 1/4 cup maple syrup or honey
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