Ingredients
- ½ cup + 1 tbsp all purpose flour
- ½ cup vegetable oil
- 4½ cups vegetable stock (room temperature)
- 1 cup okra, cut into rounds or 1 inch pieces slit in half
- 1 medium carrot, sliced or diced
- 1 sweet potato, diced
- 1 leek, finely chopped
- ½ cup celery, finely chopped
- ½ cup red onions, finely chopped
- ½ cup green bell pepper, finely chopped
- ½ cup scallions, finely chopped
- 4 cloves garlic, finely chopped
- 1 tbsp oil
- 2 bay leaves
- 2 tsp smoked paprika
- 2 tsp ground cumin
- 1 tbsp tabasco sauce
- ¼ cup parsley, roughly chopped
- Salt & pepper
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