Sauteed Italian Eggplant Side Dish
Sauteed Italian Eggplant Side Dish requires about 45 minutes from start to finish. This side dish
Sauteed chanterelles and radishes
Ingredients
- 20 radishes
- 100-150g chanterelles
- 10g unsalted butter
- 3 tsp. beer vinegar or apple/cider vinegar
- Salt and pepper
- Parsley
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