Braised Whole Char with Rosé Court Bouillon and Chanterelles

Braised Whole Char with Rosé Court Bouillon and Chanterelles

Braised Whole Char with Rosé Court Bouillon and Chanterelles


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   757
  • Protein:   51g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 ounces (6 tablespoons) unsalted butter, plus more for greasing pan
  • One 3-pound arctic char, cleaned
  • 8 ounces button mushrooms, chopped
  • 2 cloves garlic
  • 2 yellow onions, chopped
  • One 750-ml bottle rosé wine
  • 1 pound chanterelles
  • 1 pound pearl onions
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