Stir Fried Chinese Broccoli and Bacon

Stir-Fried Chinese Broccoli and Bacon

Stir-Fried Chinese Broccoli and Bacon

By Food Network
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   239
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Comments
Ingredients
  • 10 stalks Chinese broccoli (gai lan), about 12 ounces
  • 3 ounces Chinese Bacon (lop yok), store bought or homemade
  • 1 teaspoon thin soy sauce
  • 1 teaspoon Shao Hsing rice cooking wine
  • 1/2 teaspoon sugar
  • 2 teaspoons vegetable oil
  • 2 garlic cloves, smashed and peeled
Instructions

Stir-Fried Chinese Broccoli and Bacon serves 4 original recipe by Food Network.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments