Rajma Vegetarian Chili

Ingredients

• 2 tablespoons vegetable oil
• 1 cup minced onions
• 1 green bell pepper, diced
• 2 cloves garlic, minced
• 4 firm, ripe tomatoes, cut into 1-inch pieces
• 2 teaspoons minced gingerroot, or 1 teaspoon ground ginger
• 1 teaspoon cumin seeds
• 1 teaspoon Garam Masala
• 1/2 teaspoon lemon pepper
• 1/4 teaspoon dried red pepper flakes, or to taste (optional)
• 2 cups drained kidney beans (19-ounce can)
• Salt and freshly ground pepper, to taste
• 1/2 lemon, juiced, or to taste
• 3 tablespoons minced fresh cilantro

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