Orange Cannoli Pancakes

Ingredients

• For the orange-vanilla pancakes:
• 1 cup whole wheat flour
• 3/4 cup skim milk
• 1/2 cup part-skim ricotta cheese
• 1 tablespoon sugar
• 2 teaspoons baking powder
• Zest and juice from 1 Cara Cara orange
• 1 egg
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• 1 teaspoon butter
• 1 teaspoon vegetable oil
• For the cannoli cream:
• 1 cup part skim ricotta cheese
• 2 tablespoons sugar
• 1 teaspoon vanilla
• 1/3 cup mini chocolate chips
• 1/2 teaspoon Cara Cara orange zest
• Butter and vegetable oil, for frying

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