Carne Adovada

Carne Adovada

Carne Adovada


35 minutes

Details
  • Servings:   6
  • Calories:   414
  • Protein:   39g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 1/2 pounds pork roast
  • 1/2 teaspoon chopped garlic
  • 1 teaspoon salt
  • 3 teaspoons all-purpose flour
  • 2 quarts red chile sauce
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